Date: Thu Jun 11, 9:00 AM EST - Thu Jun 11, 6:00 PM EST
Category:
- Outdoor
Level:
- Juniors,
- Cadettes,
- Daisies,
- Volunteers,
- Brownies
Get ready for an unforgettable summer at Camp Honi Hanta! Each day brings a new theme designed to spark creativity, build confidence, and encourage exploration in a fun and supportive environment. From imaginative adventures and hands-on activities to exciting discoveries and teamwork-based challenges, campers will enjoy a variety of engaging experiences while making new friends and lasting memories. Our themed days offer something for everyone and create a week filled with fun, learning, and Girl Scout spirit.
Get ready to mix, create, and explore during Jr. Chef Day! Campers will enjoy food-inspired activities that introduce basic kitchen skills, teamwork, and creativity. This tasty-themed day focuses on learning, sharing, and having fun while discovering the joy of making something from scratch.
This is a drop-off event.
Adult spots are available for volunteers who are registered members and have passed a background check.
We must meet a minimum of 20 girls to offer this event.
Registration closes: 04/30/2026. Refunds and cancellations cannot be processed after 04/30/2026.
All cancellation and refund requests must be received in writing by 04/30/2026 at customercare@gsgcf.org.
